Eat

When Green Stuff Is Good

I have a total knee-jerk aversion to green juice.

It can be traced back to my cleansing experiment, where I gave BluePrint Cleanse a test-run with not-so-hot results. (If you’re a newer reader and missed it, here’s why I decided to try doing a cleanse despite the fact that I very much do not believe in cleanses…and here were my results – hint: the post is titled “F This”).

Anyway, green juices and green juice-related things have freaked me out ever since.

But this? Is really delicious. So delicious that I sort of wish that it was less delicious, because I’ve started adding a small glass to my breakfast every day to get some extra vitamins in, and I think if it tasted just a little bit worse I’d feel even fancier about it.

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