My love for sangria is well-documented around these parts (I’ve previously posted recipes for Guava Sangria, Summery Red Sangria and Winter White Sangria), but this?
This is something special.
What you need:
2 bottles white wine (I used Thorny Rose Pinot Grigio)
3 lemons, thinly sliced
1 green apple, thinly sliced
2 cups strawberries, sliced
3/4 cup white rum
1/4 cup grapefruit juice
6 cans Sprite
What you do:
1. In a large pot, combine sliced fruit, wine, rum, and grapefruit juice. Leave overnight.
2. Just before serving, add Sprite. Serve over ice.
(For best results, drink while swinging in a hammock on a Saturday afternoon.)