You know what improves everything? Bacon.
SIDESSALADS
Not Your Average Potato Salad
This meal - inspired by a Jamie Oliver recipe - was one of my favorites to make during that semester in London because it was perfect pre-(or post-) pub food.
By Request: Steak-And-Egg Wraps
Q. That steak and egg wrap…do tell. Eggs, avocado, steak, anything else?
Summer Side Dish Hall Of Fame: Mexico City Street Corn
It is so good. And easy to make at home. And if you do it yourself it is even more wonderful, because you can eat it in vast, indelicate quantities, and your floss is just a few feet away.
Scallops With White Wine & Garlic / Mango, Avocado & Butter Lettuce Salad
Here's what I do when I want to try something new but don't want to spend forever putting together a menu, shopping for tons of ingredients, and figuring out how to make a totally new dish: I play the "What's About To Go Bad In My Refrigerator Game."