This summer, I'll be whipping up some special sauce of my own (extra for the fries).
Sarah’s Sweets / Special Sauce
Recipes
Lightest, Summery-est Dessert Ever: Sorbet Cups
Sorbet cups are easy (all you need is some fresh fruit and fancy-ish - but store-bought - sorbet), impressive-looking, and go great with any light summer dinner.
Leg-Grabbingly Marvelous Marinade
I never used to marinate meat, even in my grilling heyday back when I lived in Los Angeles. I sort of felt, you know: uggg, how annoying...
Hot Night / Cold Sandwich Platter
Last night's Make Your Own Sandwiches Coffee-Table Picnic: mixed olives, 12-year New Zealand cheddar, lemon grilled chicken, avocado, and tomato.
Summer Side Dish Hall Of Fame: Mexico City Street Corn
It is so good. And easy to make at home. And if you do it yourself it is even more wonderful, because you can eat it in vast, indelicate quantities, and your floss is just a few feet away.
