Last night, my buddy Verena and I went to Shake Shack. This afternoon, I went again.
A Little Shake Shack Love
Recipes
Let’s Get Moving On That Holiday Cheer Thing / Mulled Wine, My Way
Mulled wine is up there with my favorite beverages to enjoy once the weather starts to turn. And sure, it's best drunk from a paper cup clasped between your mittened hands while you wander around a farmstand, but it's also quite good when you're snuggled up on a couch with a touch of a cold and '90s movies on a steady loop.
Salted Double Chocolate Peanut Butter Cookies
Wow, are these ever good: they're just the slightest bit fudgy in the middle, and the contrast between the chocolate (I used dark chocolate chips instead of the semi-sweet chips recommended in the recipe) and the sea salt is totally unexpected, and totally to-die-for.
Reader Question / Rice Krispies Treats
For a fun Halloween twist on Rice Krispies Treats, try adding a little orange food coloring and then drizzling over some melted chocolate...
Hello, New Favorite Cozy Dinner
The moment my lovely friend Jenny told me about her Pan-Fried Chicken with Red Wine Linguine, I knew it was next up on my must-make list. It includes a few more pots and steps that my usual recipes (I try to stick to two pots, tops, because of the no-dishwasher/limited-space situation), but it's worth it.
