Yesterday morning I sort of sat around mystified, watching as my Aunt Trudy prepared the ribs that she was bringing over for my grandmother's 91st birthday dinner.
Eat
Homemade Lemon Curd
When I discovered that the lemon curd that I had been planning to fill Mom's Lemon-Chocolate Birthday Cake was a relic from my trip to London (that would be a trip that I took a year and a half ago), I thought I'd just go ahead and wash out the jar and fill it with some homemade stuff.
Asparagus, Bacon & New Potato Salad
This side dish is basically just three things that taste good all mixed together; it's pretty tough to get wrong. Plus, all your side dishes in one bowl = less cleanup = good by me.
Mom’s Lemon-Chocolate Birthday Cake
Once again, it has been proven to me that all cake is good cake...and this cake is GREAT cake.
Rhubarb-Blueberry Crumble
A couple of days ago, I spotted some really gorgeous rhubarb in the grocery store. Inspired by your responses to my rhubarb query, I decided to buy it. And some blueberries. And some whipped cream. Yummm.