I know that most people associate pastas with heavy, wintry meals, but I love eating them in the summer mixed with light cheeses and vegetables so fresh they barely need to be cooked at all.
Home
Last Supper: Course 1 (Peach, Prosciutto, Mozzarella & Basil Salad)
From now on it's takeout all day, every day...so last night was my last chance to cook on my beloved disaster of a stove.
Jordan In The House: Bed and Breakfast
I haven't been able to make it all the way up to Maine this summer (at least not so far)...so I headed somewhere a little closer to home in search of inspiration of the cozy and romantic sort.
Paint Switch-Up
How to switch up loud paint colors.
When Green Stuff Is Good
I have a total knee-jerk reaction to green juice.