One of my favorite stops so far: a roadside snack shop in Rich Mountain, Arkansas where we stopped for a quick ice cream, and ended up staying for well over an hour just because it was fun and the lady sitting in the dining room (who oh, did she mention? used to TRAIN WILD BEARS as a hobby) couldn't stop giving Goldie kisses and the cook put on a full-on magic show with something called a hokum (?) stick.
I cannot tell you how wonderful it's been, just meeting people. We've been staying in chain hotels and eating in chain restaurants only when we absolutely have to because it feels like such an opportunity, the chance to just be a part of the life of wherever it is that we're spending a few hours, and each and every time the decision to get away from the Hampton Inns and Waffle Houses (delicious though those grits might be) has turned out to be a good one. Not because we've necessarily been finding the "best" food or the "nicest" places to stay, but because doing this lets us see a small slice of what's going on, whatever that is.
But let's talk about grilled cheese for a second.