When it comes to Jell-O, I suppose this is pretty much as refined as it gets…which is to say, not very refined at all. But fun!
To make your own: pour 1/4 cup cold water, 2 packages unflavored gelatin, 1 tbsp lemon zest, and 3 cups of red wine into a pot and simmer until the gelatin dissolves. Pour into wine glasses and let set; top with whipped cream.
Recipe via Cooks.com; Image via Nanoborg.com
